Making Your Kitchen Cook with Sara Moulton

Article: Small Appliances – Which Ones Do You Really Need?

Tue, 1 Jul 2008 17:36:50 -0700

Getting a wholesome dinner on the table at least five nights a week has always been my goal. My mom managed to make that happen when I was growing up as did my husband’s mom. But neither one of them had a full time job. These days, with both parents working, it is hard to get dinner on the table during the work week. This is where small kitchen appliances can come to your rescue.

Article: Gas or Electric? What Cook-top and Oven are Best for You?

Tue, 1 Jul 2008 17:36:48 -0700

There are a few things to consider when shopping for a range even before you get to the very heated topic (no pun intended) of gas versus electric.

Article: Refrigerators: Details that Can Make a Difference

Tue, 1 Jul 2008 17:36:40 -0700

Sara takes you through some very important considerations to keep in mind when you’re choosing a refrigerator.

Article: What Type of Cook are You?

Tue, 1 Jul 2008 17:36:38 -0700

Are you a baker? Do you cook for a large family? Entertain a lot? Sara takes you through the different kinds of cooks to help you see what your large and small appliance needs might be.

Article: Imagining Your Perfect Kitchen

Tue, 1 Jul 2008 17:32:43 -0700

Redesigning your kitchen can be a daunting task, but it all becomes clear when you start with what you already have. What works? What doesn’t? Sara walks you through her kitchen to get you started.

Recipes for Summer: Country Nectarine Tart

Tue, 1 Jul 2008 17:18:18 -0700

Makes 6 servings
Hands-on time: 20 minutes
Total preparation time: 50 to 55 minutes

Recipes for Summer: Grilled Lamb and Onion Kabobs with Olive Aioli

Tue, 1 Jul 2008 17:18:16 -0700

Makes 4 servings
Hands-on time: 10 minutes
Total preparation time: 35 minutes

Recipes for Summer: Fried Clam Sandwiches

Tue, 1 Jul 2008 17:18:15 -0700

Makes 6 servings
Hands-on time: 35 minutes
Total preparation time: 45 minutes

Recipes for Summer: Two-Melon, Prosciutto, and Feta Salad

Tue, 1 Jul 2008 17:03:00 -0700

Makes 4 servings
Hands-on time: 15 minutes
Total preparation time: 15 minutes